FAO Publications
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FAO guide on Access to rural land and land administration
after violent conflicts
The FAO guide on Access to rural land and land administration
after violent conflicts has been prepared to assist land tenure
and land administration specialists who are involved with the
reconstruction of systems of land tenure and land administration in
countries that are emerging from violent conflict. Providing secure
access to land is particularly complex in such situations. Violent
conflicts typically result in the displacement of much of the
population. At the end of the conflict, people returning home may find
that others occupy their property. There may be several competing,
legitimate claims to the same land as a result of successive waves of
displacement.
Many people may not be able to recover their lands and have to settle
elsewhere. At the same time, weak capacity in central and local levels
of government may hamper the process of resolving claims to land, and
especially claims of the vulnerable which almost invariably include
women and children, and may also include ethnic or political
minorities.
The guide provides advice on specific issues that should be considered
by land tenure and land administration specialists when working in
post-conflict situations. It provides an overview of the conditions
that typically exist in a country after a violent conflict, and shows
why it is important to resolve issues of access to land and land
administration. The guide identifies key aspects that should be
analysed during initial assessments, and gives examples of short-term
actions that may be implemented relatively quickly. It presents policy
considerations for the restitution of land to rightful claimants and
the resettlement of people who are landless or who cannot return to
their homes.
Access to rural land and land administration after violent conflicts. FAO Land Tenure Studies
8. Published by the Food and
Agriculture Organization of the United Nations. Rome, 2005.
ISBN 92-5-105343-X
Available on web in English:
http://www.fao.org/3/a-y9354e.pdf
Available on web in French:
http://www.fao.org/3/a-y9354f.pdf
Available on web in Spanish:
http://www.fao.org/3/a-y9354s.pdf